Teagan's Steak and Seafood Service List

Dinner Menu

• Beginnings

  • Traditional Shrimp Cocktail

    five jumbo shrimp, served with fresh horseradish cocktail sauce

    $8.99

  • Frenchonion Soup Au Gratin

    blend of onions simmered in a rich beef stock with essence of sherry wine, topped with imported swiss and smoked provolone cheese

    $4.99

  • Soup Of The Day

    prepared daily and inspired from fresh seasonal ingredients

    $3.99

  • Caesar Salad

    the perfect starter. tender romaine hearts with creamy tuscan dressing, garlic croutons and shaved parmesan cheese

    $3.99

  • Prosciutto Wrapped Scallops

    fresh atlantic sea scallops wrapped with imported prosciutto. finished with a tomato demi

    $8.99

  • Bostonian Shrimp

    shrimp stuffed with fresh horseradish, wrapped with bacon and blanketed with dijon cream

    $8.99

  • Eggplant Roulade

    parmesan battered eggplant stuffed with prosciutto and cheese topped with pesto garlic wine sauce

    $8.99

  • Donnie Hart House Salad

    mixed greens with raspberry vinaigrette and crumble bleu cheese

    $3.99

• Seafood Entrees

  from the day boats of the north atlantic to your plate. all entrees are served with garden salad, fresh baked rolls, potato and seasonal vegetable

  • Panko Parmesan Sea Scallops

    japanese bread crumb and parmesan cheese, finished with a butter garlic sauce

    $18.99

  • Baked Stuffed Haddock

    teagan’s homemade maryland crab stuffing baked with butter and white wine

    $18.99

  • Baked Stuffed Shrimp

    teagan’s maryland crab stuffed shrimp with sherry wine cream sauce

    $18.99

  • Broiled Seafood Platter

    shrimp, sea scallops and haddock broiled in a butter white wine

    $21.95

• Entree Classics

  • Veal Parmesan

    breaded veal cutlet sautéed and topped with cheese and tomato sauce

    $17.99

  • Veal Anthony Marsala

    breaded veal cutlet sautéed in a rich marsala wine sauce with mushrooms

    $17.99

  • Veal Tuscany

    breaded veal cutlet sautéed with prosciutto ham, baby spinach, and mushrooms. finished with a provolone, romano cream sauce

    $18.99

  • Vegetarian Stuffed Eggplant

    with sautéed baby spinach, roasted red peppers, and portabella mushroom. topped with mozzarella and pesto

    $16.99

  • Chicken Marsala

    sautéed chicken breast in rich marsala wine sauce and fresh mushrooms

    $16.99

  • Chicken Teriyaki

    breast of chicken marinated in our own teriyaki sauce and char-grilled

    $15.99

  • Chicken Parmesan

    tender chicken cutlet lightly breaded, sautéed and topped with cheese and tomato sauce

    $15.99

  • Chicken Tuscany

    pan seared chicken breast with prosciutto ham, spinach and mushrooms finished with provolone

    $17.99

• Pasta

  served with a dinner salad, roll, cheese pate and crackers

  • Oceana Angel Hair

    shrimp and scallops simmered in a chunky marinara sauce, spicy fra diavalo sauce, or scampi sauce. served over angel hair pasta

    $18.99

  • Penne Ala Vodka

    penne pasta tossed in a tomato vodka cream sauce and grilled chicken

    $16.99

  • Seafood Penne

    fresh sea scallops and large shrimp sautéed in your choice sauce. creamy alfredo or pink vodka sauce

    $18.99

  • Angel Hair Lucia

    sautéed chicken and jumbo shrimp simmered in your choice of a marinara or picatta sauce served over angel hair pasta

    $17.99

• Teagan’s Steak House Favorites

  we exclusively use select cuts of usda prime & choice beef. all of our steak house entrees are served with garden salad, fresh baked rolls, potato and seasonal vegetable. steak enhancements $2.99 each smothered mushroom & onion, crumbled bleu, horseradish mushroom demi glace, roasted garlic portabella

  • Prime Rib

    16oz. King Cut	$22.99
    12 Oz.	$17.99

  • Peppercorn Steak Au Poirve

    pan seared peppercorn encrusted strip steak with a brandy demi-cream

    $22.99

  • Steak Diane Brandy

    usda prime ny strip steak pan seared and finished with a tarragon mushroom demi glace with a touch of cream

    $22.99

  • Signature N.y. Strip Sirloin

    hand cut, 12oz & charbroiled to perfection

    $18.99

  • Petit Filet Mignon Medallions

    grilled to perfection

    	$19.99
    Au Poivre Style	$21.99

  • Grilled Sliced Flat Iron Steak

    choose from the following:

    Sautéed Garlic Sauce With Fresh Tomato	$17.99
    Teriyaki Style With Our Homemade Sauce	$17.99
    Blackened Cajun Bleu	$17.99

• Certified Angus Burgers

  all of our burgers are half pound certified angus ground beef only 8% of all angus beef meets the cab brand.

  • Big Blue Burger

    blue cheese crumbles, bacon, onions, lettuce, tomatoes

    $9.99

  • Big Bertha

    bacon, lettuce, tomato, smothered with onions and choice of cheese

    $9.99

  • Mushroom Swiss Burger

    smothered with onions, mushrooms, topped with a horseradish crème sauce

    $9.99

  • Cowboy Salsa Burger

    sautéed onions, peppers, tomatoes, lettuce, cheddar cheese, chipotle ranch

    $9.99

  • Al’s Big Beef

    roasted sirloin, warmed in au jus, served on a toasted artisan roll, with side of tiger sauce. choice of side

    $9.99

  • American Chef Salad

    turkey, american cheese, swiss cheese, julienne ham with garden greens, crouton. choice of dressing

    $10.95

  • Antipasto

    italian meats, mozzarella, provolone, parmesan cheese, roasted red peppers, olives, cherry tomato, peppers, garden greens, croutons, and choice of dressing

    $10.95

  • Traditional Caesar

    marinated grilled chicken or shrimp, on our caesar salad, anchovies on request

    $10.95

  • Chicken Quesadilla

    seasoned chicken, onions, cheese. served with sour cream and salsa

    $9.99

  • Daily Steak Sandwich

    we start with a half pound flat iron steak. served with our steak house side. choose from: philly style, garlic mushroom, or natural grilled

    $14.99

  • Fried Calamari

    served with fra diavalo, cocktail sauce or teriyaki glaze

    $10.99

  • Gourmet Wing

    garlic parmigiana, jamaican jerk, brazilian hot bbq, hot garlic parmigiana, mexican salsa(hot), asian teriyaki(hot), honey bbq. served with homemade blue cheese dressing

    $8.99

• Steak House Signature Sides

  • Garlic Spinach

    $2.95

  • Sautéed Mushroom & Onions

    $2.95

  • 3ea Grilled Shrimp

    $5.95

  • Horseradish Sauce

    $2.95